A sweet & peppery Trinidadian-style hot sauce with nicely balanced flavour and heat. Smooth and fresh, pair with cheese, veggies, rice, seafood, shellfish and chicken.

Ingredients: Mango, carrots, water, Scotch Bonnet peppers, vinegar, lime juice, cilantro, salt, garlic, Chadon beni. 200 ml

Manufactured by Firecracker Pepper Sauce