East meets West in this flavourful hot sauce that combines Indian roots with Caribbean cuisine. Fragrant curry comes alive with Scotch Bonnet heat, creating the perfect flavour partner for chicken, shrimp, lamb, pork and so much more! 

Gluten Free & Vegan

Ingredients: Scotch Bonnet peppers (Scotch Bonnet pepper, salt, acetic acid), water, onion, agave nectar, garlic, white distilled vinegar, salt, de Arbol chile pepper, curry powder, lime juice concentrate, garlic powder. 148 ml

Manufactured by Dave's Gourmet