A smoky, sweet rub, perfect for a pork shoulder, rack of ribs or a whole chicken destined for the smoker with a beer can up its you-know-what. Ingredients: Salt, honey powder (honey, high fructose corn syrup, wheat starch, corn syrup, soy flour, calcium stearate (anti-caking agent) and lecithin (processing aid)), sugar, spice, paprika, natural smoke flavour with no greater than 2% silicon dioxide and/or soybean oil. Produced in a plant that processes tree nuts, peanuts and soy products. Manufactured by Southwest Specialty Food

The Guajillo chile is the dried form of the Mirasol chile, often used with seafood and in salsas. Ingredients: Whole dried guajillo chiles Manufactured by Los Chileros

A small, round pepper with an earthy, slightly nutty flavour, the Cascabel is great for making salsa. Give them a quick roast in a dry, hot cast iron pan before reconstituting them in warm water to bring out extra flavour. Manufactured by Los Chileros  

Now you don't have to travel all the way to Jamaica for authentic jerk flavour. Montreal based Smoke Show has developed a seasoning with that classic Island flavour, bold and spicy. Ingredients: Allspice, Cayenne pepper, ginger, paprika, black pepper, thyme, chili, sea salt, chives, garlic. Net weight: 80 g   Manufactured by Smoke Show

An essential ingredient for Southwestern and Mexican cooking, the New Mex chile has a medium heat and earthy flavour. Ingredients: Whole dried New Mexico Chile Peppers Manufactured by Los Chileros

All natural, big & bold Texas flavor - this seasoning has everything you want and nothing you don't. Ingredients: Salt, Jalapeno peppers, garlic, onion, black pepper Manufactured by Bravado Spice Co

The quick & easy way to make authentic guacamole. Ingredients: Chile, onion, garlic and salt. Manufactured by Los Chileros

Made from scratch flavour made easy, this mole powder is the simple but tasty way to make classic Mexican mole sauce. Ingredients: unsweetened cocoa powder with Alkali, powered sugar, sesame seeds, salt, chile pepper, black pepper, coriander, chipotle chile, ginger, oregano, cinnamon, anise, red pepper, marjoram, clove, allspice, natural flavour, silicon dioxide (anti-caking). Recipe on the back! Manufactured by Los Chileros Check out our recipe for Southwestern Mole!

The perfect finishing touch for your Caesar!

Taco Tuesday has a new best friend! This slightly spicy taco seasoning is loaded with flavour and will make your tacos & burritos mouthwateringly tasty!  Ingredients: Spices (including chili pepper, paprika), salt, white corn flour, garlic powder, onion, sugar, Arbol pepper, citric acid, vinegar solids, Piquin pepper & natural flavour (sesame). 28 g   Manufactured by Cholula

If you like your Caesar with a little bit of spice and citrus, this is the rimmer for you!

Give your Caesar an extra kick with this flavourful rimmer!

Pure, dried and ground Ghost peppers. Use to season food or spice up homemade hot sauce.Ingredients: Dehydrated Bhut Jolokia peppers & less than 2& silicon dioxide to prevent caking. Net weight: 544 gManufactured by Southwest Specialty Foods

Makes the perfect Caesar every time!

The rich smokiness of the Chipotle is further enhanced by the deep, slightly sweet flavour of the Adobo sauce. Chop, puree or use whole to bring extra flavour and mild heat to chilis, tacos, burritos, soups, chicken, pork and rice dishes. Ingredients: Chipotle pepper, tomato, water, onion, soybean oil, sugar, iodized salt, vinegar, garlic, paprika and spices Manufactured by Productos Alimenticios La Morena SA