Mad Dog 357 Mark of the Beast
¥14,600
Another premium product from Mad Dog 357. Use this 6 million SHU extract with extreme caution.
Ingredients: Pepper extract
Manufactured by Ashley Food
Mad Dog 357 Silver Label Hot Sauce
¥3,400
This hot sauce is our ace in the hole at the tasting table, the one we pull out for the Nothing-Is-Hot-Enough customer.
Ingredients: Vinegar, 6 million Scoville Chile Extract, Evaporated Cane Juice, Fresh Habanero Peppers, Garlic, Onion, 160,000 Scoville Cayenne Peppers, Spices, and Xanthan Gum.
Manufactured by Ashley Food
CaJohns Black Mamba Six Hot Sauce
¥3,700
The Chocolate Habanero has more bite than its red cousin and the added extract makes this hot sauce a contender for one of the hottest sauces we have.
Ingredients: Chocolate Habaneros, Vinegar and Capsaicin.
Manufactured by CaJohn's
Mad Dog 357 Eco 1 Million Ultra Pure Pepper Extract
¥3,300
ECO (Ethanol Chile Oil) is 1 million SHU pure, clean extract. Just heat, nothing more, nothing less.
Ingredients: Peppers
Manufactured by Mad Dog
Born To Hula Reaper of Sorrow Hot Sauce
¥1,700
Definitely NOT your grocery store Sriracha, this hot sauce carries with it the heat of Guinness World Record Holder, the hottest pepper in the world, the Carolina Reaper.
Ingredients: Red Jalapeno pepper mash (Red Jalapeno peppers, salt), red wine vinegar, water, tomato paste, Reaper pepper mash (Reaper peppers, vinegar), lemon concentrate, garlic, onion powder.
All Natural
Manufactured by Born To Hula
Ass Reaper Hot Sauce with Skull Cap and Cape
¥1,700
A perfectly frighteningly hot sauce, you should be scared! Not for beginners, this sauce will burn itself into your memory.
Ingredients: Habanero pepper mash (water, Habanero pepper), Ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum. 148 ml
Manufactured by Figueroa Brothers
A Little Nukey Hot Sauce
¥1,200
A great table hot sauce with a puff of extra heat and nice, savory aftertaste.
Ingredients: Red Scotch Bonnet peppers, water, Red Habanero peppers, carrots, rice wine vinegar, onions, lemon juice (water, concentrated lemon juice, Sodium Benzoate, Sodium Metabisulfite (as preservatives), lemon oil), garlic, salt
Manufactured by Fireworks Fiery Food Merchants
ANALize This XXX Garlic Hot Sauce
¥1,200
A great addition to a Caesar or Bloody Mary, this hot sauce has both clam juice and Worcestershire sauce added to it for an extra flavor boost.
Ingredients: Red Habanero peppers, key lime juice, apple cider vinegar, clam juice (natural juice from ocean clams, salt), garlic, crushed tomato (tomato, salt, citric acid and spices), onions, Worcestershire sauce (water, distilled vinegar, Worcestershire concentrate(molasses, vinegar, water, spices, natural flavour, garlic powder, caramel colour, salt, anchovies, tamarind), sugar and salt), honey, carrots, cilantro, ginger, oregano, white pepper, Italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano and basil), xanthan gum. Net weight: 147 ml
Manufactured by Tahiti Joe's Hot Sauces
Hellfire Doomed Hot Sauce with 6.66 Million SHU Pepper Extract
¥3,300
Certified lab tested at 2.79 million SHU, this hot sauce was originally made for the Hellboy movie and now released in this new format. Hellfire is well known for sauces with incredible texture, outstanding flavour and incredible heat and Doomed is their crowning glory. Try it if you dare!
Ingredients: Distilled vinegar, water, red Habanero pepper mash (red Habanero peppers, salt), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), 6.66 million SHU pepper extract, garlic (garlic, water), onions, cumin, black pepper, salt, turmeric, xanthan gum. Net weight: 147 ml
Manufactured by Hellfire