Using traditional methods including copper kettles and a lot of stirring by hand, Fat Toad Farm creates irresistibly smooth caramel from fresh goat's milk. Drizzle on cappuccinos and desserts or eat with a spoon, we don't judge. Ingredients: Goat's milk, pure cane sugar, baking soda. 2oz   Manufactured by Fat Toad Farm

Adding salted bourbon to their already scrumptious caramel was a stroke of genius on the part of Fat Toad Farm. This is the ultimate dessert ingredient or enjoyed simply poured over vanilla ice cream. Ingredients: Vermont goat's milk, pure cane sugar, Kentucky straight bourbon, baking soda, sea salt. 2oz   Manufactured by Fat Toad Farm

Pour over ice cream, pancakes and cheesecake, sweeten tea and coffee, dip apple slices or drizzle over popcorn - however you use this old fashioned caramel you're sure to enjoy the velvety smoothness and rich flavours. Ingredients: Vermont goat's milk, pure cane sugar, RUNAMOK pure Vermont maple syrup, baking soda. 2oz   Manufactured by Fat Toad Farm

Beneath the smooth and silky exterior of this caramel awaits an explosion of unexpected flavours. From earthy dark chocolate to spicy Cayenne, this is definitely a grownup treat! Ingredients: Nothing but goat's milk, pure cane sugar, Taza Organic Stone Ground Chocolate liquor, baking soda, ground Cayenne. 2oz   Manufactured by Fat Toad Farm