Fermentation allows this hot sauce to retain most of that just-picked, fresh pepper taste. This savoury blend of Jalapeno and Habanero has an earthy, robust flavour and understated vinegar presence.

Ingredients: Jalapeno and Habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic, raw cane sugar*. *Organic

Manufactured by Mark's Hot Sauce