A delightful blend of super hot yellow peppers sweet peaches with a citrusy finish, this hot sauce pairs well with curry, rice, grilled seafood, and eggs.
Ingredients: Yellow 7-Pot Pepper Mash (Yellow 7-Pot Peppers, distilled vinegar), Yellow Scotch Bonnet Pepper Mash (yellow scotch bonnet peppers, distilled vinegar), Habanero Peppers, Peaches, Agave Nectar, Water, Yellow Bell Pepper, Lemon Drop Peppers, Apple Cider Vinegar, Yellow Bhut Jolokia (Ghost) Peppers, Sea Salt.
Manufactured by Angry Goat
It could be that the label on this hot sauce is just hype but there's only one way to find out. Eat it!
Ingredients: Habanero pepper mash (water, Habanero pepper), ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum.
Manufactured by Figueroa Brothers
Habanero heat with onions and beer! This hot sauce is probably not the best for your breath but oh boy the taste!!
Ingredients: Habanero Peppers, Water, Cane Vinegar, Beer, Minced Garlic, Minced Onion, Spices, Sea Salt.
Manufactured by Hongry Hawg
Created in the Northwest style using fresh green roasted peppers, Funky's Chili Librae Hot Sauce brings a medium heat and amazing flavor to any dish. Gluten free, organic and vegan, it’s sure to be a new family favorite.
Ingredients: White vinegar*, roasted peppers (pasilla, anaheim, jalapeno, serrano & habanero), celery*, onion*, olive oil*, garlic*, lime juice*, San Juan Island madrona smoked sea salt, dried oregano* spices*. *Organic. 148 ml
Manufactured by Funky's Hot Sauce Factory
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