Marie Sharp's Red Hornet Hot Sauce

$11.00

Marie Sharp's Red Hornet Hot Sauce

$11.00

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The Hornet pepper is a new type, cultivated by Marie herself from a Trinidad Scorpion pepper. Packing a lot of heat with a floral, slightly bitter flavour, this is a great sauce for Habanero lovers that are ready to take the next step up in heat. A clean sauce with multiple applications; use as an ingredient for cooking or simply slather all over your favourite foods.

Ingredients: Hornet pepper, Habanero pepper, natural vinegar, white onions, sea salt, fresh garlic. Net weight: 148 ml

 

Manufactured by Marie Sharp's

Customer Reviews

Based on 1 review
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Dylan Tellier (Edmonton, CA)
Decent heat, but not enough pepper mash

If you look on Marie's website, this sauce has been rebranded. Marie sharp cultivated the Red Hornet pepper as a derivative from the Trinidad Scorpion pepper. As such, the new branding is her "Scorpion" sauce, but apparently the ingredients are identical, it's just renamed. So this is a COLLECTOR'S BOTTLE!

As for the experience, the aroma is somewhat overpowering with onion. It almost gives the impression of slight body odor at first. If you keep testing your palette it will stand out as a very onion and vinegar forward sauce. The heat is nice, it's not too hot though I'd put this more around 8/10 instead of 9/10 for heat. If you LOVE vinegar and onions, you might want to try this sauce, a lot of people seem to enjoy it. I however, found it difficult to enjoy. While I did finish the bottle, it's probably not one I'd purchase again. Now it's off to my bottle graveyard for display.