When a hot sauce has three of the world's hottest peppers as some of its main ingredients you know it's going to burn. What you might not expect is the delicious flavour that follows.Ingredients: Scorpion pepper puree (Scorpion peppers, salt, acetic acid), Carolina Reaper pepper puree (Carolina Reaper peppers, salt, acetic acid), water, rice vinegar, Red Ghost pepper puree (Red Ghost peppers, salt, acetic acid), roasted garlic (garlic, water), dates, tomato paste, Garam Masala (coriander, cumin, cinnamon, black pepper, ginger and cloves), Ancho chili powder. 148 mlManufactured by Bravado

The 7 pot Primo is one of the most unusual (and perhaps underrated) of the super hots. Primarily grown in a small corner of Louisiana it has a bright, intense heat profile and a flavour described as fruity or floral. It lends a distinctive flair to this hot sauce, making it one of the hottest (and tastiest!) we carry. Ingredients: Red 7 pot Primo Peppers, Water, Red Habanero Peppers, Apple Cider Vinegar, Trinidad Scorpion Peppers, Lime Juice, Garlic, Agave Syrup, Salt, Coriander. All Natural No Preservatives Gluten-Free Vegan Manufactured by Heartbreaking Dawns 

An intricate blend of peppers, exotic fruits and spices give this hot sauce a unique flavour profile with lots of character and solid heat. Ingredients: Distilled Vinegar, mandarin oranges (mandarin oranges, water, sugar), mangos, Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), Red 7 Pot Primo pepper mash (Red 7 Pot Primo peppers, vinegar), Orange Habanero pepper mash (Orange Habanero peppers, salt), papaya puree, pineapple (pineapple, pineapple juice, citric and ascorbic acid), spiced rum, peaches (peaches, water, natural flavour, sugar), pure cane sugar, garlic (garlic, water), light brown sugar (cane sugar, molasses), allspice, vanilla extract ( vanilla bean extractives in water and alcohol [41%]), cinnamon, curry powder ( spices, turmeric, salt, mustard), ginger, cloves, cumin. Manufactured by Hellfire Hot Sauce Inc.

***AS SEEN ON HOT ONES SEASON 8***   This hot sauce features the fresh and all-natural flavour of the hottest pepper in the world! Even hotter than the Ghost or Scorpion peppers! Smokin' Ed's Carolina Reaper is the new reigning champion averaging a blistering 1.58 million Scoville units of heat with peaks at 2.2 million! Ingredients: Carolina Reaper peppers, distilled vinegar, garlic, red wine vinegar, apple cider vinegar, sundried tomatoes, onions, tomatillos, salt, cilantro, curry, chilli powder, black pepper, paprika, cumin, lime juice, lemon juice, coriander, ginger. Manufactured by Hellfire Hot Sauce Inc.  

***AS SEEN ON HOT ONES***   This sauce is a special all-natural blend of the hottest peppers in the world for the extreme chile heat in a pure, thick hot sauce without excess vinegar. This is great for cooking with and goes great on anything you want to add an all-natural superhot flavour to! Use caution as this is an extremely hot sauce. Ingredients: Reaper pepper mash (Reaper peppers, vinegar), Red 7-Pot pepper mash (Red 7-Pot peppers, vinegar), Scorpion pepper mash (Scorpion peppers, salt), Jolokia pepper mash (Bhut Jolokia peppers, salt),  apple cider vinegar (8% acidity), sundried tomatoes, garlic (garlic, water), cumin, Himalayan pink sea salt. Manufactured by Hellfire Hot Sauce Inc.

Solid Carolina Reaper heat combined with the classic smoky flavour of authentic Kentucky bourbon in a hot sauce that's sure to fire up your tastebuds. Red wine vinegar and tomato add a depth to it that makes it a great choice for chicken, pasta, soups and wings.  Ingredients: Carolina Reaper peppers, red wine vinegar, tomato, water, onion, bourbon, garlic, vinegar, salt, contains 2% or less of spices, sugar, xanthan gum, calcium chloride, citric acid. Manufactured by Bourbon Sauce Co

Torchbearer Sauces knows how to isolate and lift up the flavour of the pepper in their hot sauce, in this case, the Carolina Reaper. It's fruity, floral taste plays beautifully against the simplicity of the sauce base and the heat is phenomenal. Ingredients: Reaper pepper, garlic, distilled vinegar, water, onion, salt, black pepper, garlic powder, Habanero pepper Manufactured by Torchbearer Sauces

One of the hottest super hots, the Trinidad Moruga Scorpion pepper has a very intense heat profile paired with a very tender, fruity flavour. Ingredients: Dried, crushed Trinidad Moruga Scorpion pepper Manufactured by Magic Plant Farms

Angry Goat Aurora Berryallis Hot Sauce is a unique blend of tart blackberries & blueberries, Vermont Maple syrup, Ghost peppers, and exotic spices that together create an unforgettable, complex flavour with lingering heat. Ingredients: Blackberries, Chocolate 7-Pot pepper mash (peppers, vinegar), balsamic vinegar, blueberries, Chocolate Ghost pepper mash (peppers, vinegar) lemon juice, Vermont maple syrup, sea salt, 7-Pot Douglah powder, black garlic powder, cinnamon, allspice, cloves. 148 ml   Manufactured by Angry Goat

The first Carolina Reaper hot sauce from one of our most popular brands, Fat Cat, it promises to deliver both heat and flavour. The floral Reaper is accented by savoury Jalapenos and sweet, roasted red peppers. Make this your new go-to hot sauce!Ingredients: Vinegar, Reaper pepper mash (Reaper peppers, vinegar), Jalapeno pepper mash (Jalapeno peppers, salt), roasted red peppers (roasted red peppers, water, salt, citric acid), water, turbinado sugar, garlic (garlic, water), paprika, xanthan gum. 148 mlManufactured by Fat Cat

This all-natural Purple Tongue Blueberry Hot Sauce is made with pesticide-free blueberries, Carolina Reaper and Bhut Jolokia peppers, and partly organic ingredients. Enjoy the perfect balance of heat and sweetness with a hint of citrus. Ingredients: Pesticide-free blueberries, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, brown sugar, *lime, *lemon, garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic 150 ml   Manufactured by Purple Tongue Hot Sauce

Fresno peppers and roasted sweet potatoes add an unexpected layer of sweetness to a hot sauce that will take advantage of anyone not respecting the heat of the Carolina Reaper. Ingredients: Apple cider vinegar, Carolina Reaper pepper mash (peppers, distilled vinegar), Fresno pepper mash (peppers, cider vinegar), tomato paste, roasted sweet potato, red bell peppers, roasted sweet onions, granulated garlic, sea salt, black pepper, cumin, olive oil. 148 ml Manufactured by Angry Goat Pepper Co

Carolina Reaper popcorn turns snack time into burn time! Ingredients: Popcorn, palm oil, salt, fully hydrogenated soybean oil, garlic powder, natural & artificial flavors, Carolina Reaper pepper. Manufactured by Ass Kickin'

***AS SEEN ON HOT ONES SEASON 22*** As is their standard, Dawson's sends another one out of the park with this killer hot sauce. The intricate flavours will have you shout "OPA!" but please don't smash the bottle! Sambuca, fennel and maple syrup create a lively flavour profile that is perfectly balanced against the floral heat of the 7-Pot pepper. A dash of Ghost pepper help to create a lasting heat profile that carries the flavour with it. Pair with chicken, seafood, lamb and rice. Ingredients: Red pepper, 7-Pot mash (7-Pot peppers, vinegar), garlic, sugars (maple syrup), vinegar, extra virgin olive oil, Sambuca, fennel seed, Ghost pepper, sea salt. 155 ml Manufactured by Dawson's Hot Sauce

***AS SEEN ON HOT ONES SEASON 22*** When you have a creative culinary mind and love everything SPICEE what do you do? You create Ginger Goat and start making all kinds of delicious hot sauce! Like Tropic Star, that takes some of Smokin' Ed Currie's hottest peach pepper varieties and pairs them up with sweet, juicy mangoes and exotic spices like lemongrass and star anise. The finished result is a light flavour profile with a bright sweetness and fragrant aftertaste combined with a bold, deep heat that hits you right in the chest. Pair with stir fries, sushi, chicken, lamb, curries and pho. Ingredients: Apple cider vinegar, mangoes, rice vinegar (water, rice), bell pepper, super hot peach mash (peppers, distilled vinegar), lemon juice, ginger, carrots, extra virgin olive oil, garlic, lemongrass, sea salt, sugars (turbinado sugar), cilantro, star anise, white pepper. 148 ml Manufactured by Ginger Goat