Habanero Chocolate Pepper Seeds
$6.00
Capsicum chinense, 10 seeds. Glossy brown pods on 30" plants that will continue to produce all season. 100 days to maturity.
Start indoors 8 weeks before transplant date.
Open-pollinated, non-GMO
425 000 Scoville
High River Sauces Grapes of Wrath Hot Sauce
$12.00
One of the most unique hot sauces on the market today, this creative blend of ingredients results in a sauce that is both sweet and tart with underlying hints of exotic spices and warm ginger. Notes of sour apple, pumpkin pie spice and honey on the finish and surprising heat make it an exciting taste experience.
Ingredients: Grape Juice (grape juice from concentrate (filtered water, grape juice concentrate), grape juice, citric acid for tartness), ascorbic acid (vitamin C)), pineapple (pineapple, pineapple juice), pickled red cabbage (red cabbage, 8% apple juice from apple juice concentrate, sugar, spirit vinegar, wine vinegar, apple pieces 2%, salt, natural spice flavour), red Habanero pepper mash (red Habanero peppers, salt), Cabernet wine, blueberries, ginger puree (ginger root, water, citric acid (as a preservative)), strawberries, light brown sugar (cane sugar and molasses), honey, blackberries, salt, lime juice from concentrate, Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), pumpkin pie spice (cinnamon, nutmeg, ginger and cloves), cinnamon, garlic (garlic, water, phosphoric acid). Net weight: 145 ml
Manufactured by High River Sauces
Satan's Rage Hot Sauce
$15.00
This spectacular hot sauce is an explosion of flavours with a high note of garlic, a hint of smoke, robust heat and a variety of peppery notes from Ghost, Peri Peri and Chipotle peppers.
Ingredients: Red wine vinegar, water, natural sugar, chili sauce (tomato puree, distilled vinegar, high fructose corn syrup, salt, corn syrup, dehydrated onions, spice, garlic powder, natural flavouring), Ghost pepper, Peri-Peri pepper, dehydrated garlic, dehydrated onion, Cayenne pepper, garlic powder, salt, chile powder, Chipotle powder and xanthan gum. 170 ml
Manufactured by Sauce Crafters
Funky's Ghost Of Christmas Hot Sauce
$15.00
Funky's Ghost Of Christmas Hot Sauce is made with organic habanero and ghost peppers for a classic, simple flavour. Enjoy the heat without the guilt since it contains no artificial ingredients, perfect for clean eaters and those who care about what they put in their bodies.
Ingredients: Pepper mash (Habanero & Ghost peppers, water), white vinegar*, carrots*, onion*, garlic*, lime juice*, sea salt & xanthan gum. *Organic. 148 ml
Manufactured by Funky's Hot Sauce Factory
Primo's Peppers Primonition Hot Sauce
$12.00
A zesty Verde hot sauce with a hint of sweetness and smoke, fortified with 7 Pot Primo peppers.
Ingredients: Tomatillos, onions, water, smoked Jalapeno peppers, vinegar, garlic, cilantro, 7 Pot Primo peppers, lime juice, salt, New Mexico Green Chile peppers, honey, sugar, spices. Net weight: 148 ml
Manufactured by Primos Peppers LLC
Small Axe The Detroit Ghost Pepper Hot Sauce
$12.00
Ghost peppers are known for their slow and intense burn, this hot sauce also contains mango puree for a fruity hint and chipotle for a touch of smoke.Ingredients: Apple cider vinegar, Habanero, Ghost peppers, sugar, tomato paste, mango puree, carrot, chipotle powder, salt. Net weight: 140 gManufactured by Small Axe Peppers
Lengua de Fuego Bhutila Fire Hot Sauce
$20.00
AS SEEN ON HOT ONES SEASON 16A unique blend of sultry smoke and sharp citrus, this hot sauce balances bold flavours against intense, peppery heat.Ingredients: Smoked Scotch Bonnet pepper mash (Scotch Bonnet peppers, white vinegar), bitter orange, jalapeno pepper mash (jalapeno, white vinegar), cilantro, salt, superhots pepper mash (Chocolate Ghost pepper, zing, Trinidad Scorpion, white vinegar), spice, smoked garlic, pepper powder mix (chipotle, Scotch Bonnet, Trinidad Scorpion). Manufactured by Lengua Fuego
Torchbearer Sauces 8 Pack of Minis
$37.00
8 50 ml bottles packed with flavour and heat, it's a beautiful gift for someone special (or yourself!) Ideal for travelling, keeping at the office or in your lunchbox.
Oh My Garlic!
Pineapple Papaya BBQ
Headless Horseradish
Zombie Apocalypse
Son of Zombie
Psycho Curry
Chipotle Barbeque Sauce
Reaper Evil
Manufactured by Torchbearer Sauces
Steel City Sauces The Banshee Hot Sauce
$11.00
Smooth apple butter gives this Ghost pepper hot sauce an unexpected hit of sweetness. Great for wings, pizza and stirfries.Ingredients: Ghost pepper, vinegar, olive oil, onion, carrot, soybean oil and/or canola oil, apple butter, salt, garlic, xanthan gum. Net weight: 148 mlManufactured by Steel City Sauces
Mikey V's Garlic Scorpion Hot Sauce
$11.00
Everything is bigger in Texas, even the flavour of this hot sauce! Pungent garlic and fiery Scorpion peppers balance each other out for attention from your tastebuds.Ingredients: Tomatoes, water, white vinegar, onions, tomato puree, fresh garlic, Scorpion peppers, kosher salt, Jalapeno peppers, olive oil, spices. Net weight: 148 mlManufactured by Mikey V's
Adoboloco Kolohe Kid Hot Sauce
$12.00
***AS SEEN ON HOT ONES SEASON 8***
Another fantastic hot sauce from Hawaii based Adoboloco, Kolohe Kid stays true to the islands' traditional chili pepper water. Kolohe means naughty and this sauce is that, hits you first with a savory flavor that distracts you from the growing heat.\
Ingredients: Apple cider vinegar, chili pepper, sea salt, garlic
Manufactured by Adoboloco
Ghost Scream Hot Sauce
$12.00
You scream I scream we all scream for hot sauce! Enjoy the bold flavour and sensual heat of the Ghost pepper in this uncomplicated but tasty sauce.
Ingredients: Red Wine Vinegar, Fresh Onions, Water, Fresh Red Bell Peppers, Fresh Garlic, Fresh Ghost Peppers, Non-GMO Canola Oil, Salt, Natural Flavours, Spices, and Xanthan Gum.
Manufactured by Ghost Scream
Marie Sharp's In Your Face Wing Sauce
$11.00
Marie Sharp's has always been more about flavour than heat and she proves it with this intensely flavourful yet silly hot wing sauce. A bold blend of Scorpion and Habanero peppers underscore the elegant simplicity of the recipe.Ingredients: Natural cane sugar, onion, natural cane vinegar, Habanero pepper, Scorpion pepper, salt, garlic, pectin, guar gum, cilantro. Net weight: 296 mlManufactured by Marie Sharp's
Yellow Scotch Bonnet Pepper Seeds
$6.00
Capsicum chinense, 10 seeds. Productive 24" plants give bright yellow pods that are widely used in Caribbean cooking.
Start indoors 8 weeks before transplant date. 90 days to maturity
Open-pollinated, non-GMO
200-325 000 Scoville.
B's Scorpion Ghost & Pineapple Hot Sauce
$12.00
Onion & garlic free, this Ottawa produced small-batch hot sauce has a smooth and sweet flavour with a nice pop of heat. Great for wings, pizza, stir-fries and sushi.Ingredients: Pineapples, water, vinegar, sugars (cane sugar), pineapple juice, Ghost peppers, bell peppers, sea salt, Scorpion peppers, ginger, black pepper, turmeric, citric acid. Net weight: 150 mlVEGAN & GLUTEN-FREEManufactured by B's Hot Sauce