An exotic blend of fermented cherries, kombucha vinegar and sake brings this hot sauce a unique flair. Rich and complex, this aromatic sauce adds excitement to any dish.

Ingredients: Fermented cherries (cherries, water, salt), sugars (cherry puree, cane sugar*), roasted red bell peppers, kombucha vinegar*, onions*, oak infusion, Chocolate Habanero peppers, sake (water, rice, yeast, koji), garlic, salt, spices, herbs, xanthan gum (GMO free), *Organic ingredients. Net weight: 148 ml

Manufactured by La Pimenterie