Hot Ones Last Dab Xperience Hot Sauce
$30.00
***FEATURED ON HOT ONES SEASON 22***
The result of years of selective breeding and cultivation, Smokin' Ed Currie's Pepper X is renowned for its heat as well as flavour, first introduced in 2017 in The Last Dab XXX. This new sauce is a refined, spectacularly hot and intense sauce, created by cramming a whopping 91% Pepper X into the bottle in the form of fresh & dried peppers and distillate.
This is Pepper X in its purest, bottled form so approach with caution and enjoy the rush!
Ingredients: Pepper X pepper, distilled vinegar, Pepper X pepper powder, Pepper X pepper distillate. 148 ml
Manufactured by Puckerbutt for Heatonist
Hot Ones The Classic Pepper X Edition Hot Sauce
$16.00
A favourite among Hot Ones fans for its mouthwatering flavour, this is the Classic when it's angry! An initial explosion of Pepper X heat is followed by a deep, savoury flavour profile with a hint of sour apple. Use this wherever you would the regular Classic but pour slowly!Vegan & Gluten FreeIngredients: Organic Pepper X peppers, organic apple cider vinegar, organic vinegar, water, organic garlic, kosher salt, organic turmeric. 148 mlManufactured by Puckerbutt
Hurt Berry Farms Ethereal Hot Sauce
$12.00
Experience the unique, bold flavors of Hurt Berry Farms Ethereal Hot Sauce. This limited edition sauce has a distinctive Indian Tandoori profile full of complexity and fragrant heat. The perfect addition to your favorite dishes!
Ingredients: (*organic ingredients) Water, white vinegar, fresh red bell pepper, Cayenne peppers, sugars (organic cane sugar*), Ghost peppers, kosher salt, Carolina Reaper chilies, Thai Birdseye chilies, fresh ginger, fresh garlic, Kashmiri chilies, coriander, cumin, garlic, ginger, black peppercorn, black cardamom, mustard seed, cassia, star anise, cassia leaves, nutmeg, cloves, Horchata (rice, morro seeds, cacao, sesame seeds, vanilla), Persian limes, xanthan gum. Net weight: 148 ml
Manufactured by Hurt Berry Farms
JR's Creeper Reaper Hot Sauce
$10.00
This hot sauce combines the citrusy Reaper with deep, smoky Chipotles in adobo sauce. The result is a smooth, big flavoured sauce with just a hint of sweet smoke. Pair with Mexican dishes, steaks & burgers, pizza, eggs & more.
Ingredients: Vinegar, Reaper pepper, Chipotle in adobo sauce, lime juice, lemon juice, garlic, salt, brown sugar, mustard, turmeric, cumin, coriander. Net weight: 150 ml
Manufactured by JR's Hot Sauce
Kentucky Straight Bourbon Reaper Pepper Hot Sauce
$12.00
Solid Carolina Reaper heat combined with the classic smoky flavour of authentic Kentucky bourbon in a hot sauce that's sure to fire up your tastebuds. Red wine vinegar and tomato add a depth to it that makes it a great choice for chicken, pasta, soups and wings.
Ingredients: Carolina Reaper peppers, red wine vinegar, tomato, water, onion, bourbon, garlic, vinegar, salt, contains 2% or less of spices, sugar, xanthan gum, calcium chloride, citric acid.
Manufactured by Bourbon Sauce Co
Mad Dog 357 Hot Sauce
$15.00
***AS SEEN ON HOT ONES***
This hot sauce has served as the initiation rite for many unsuspecting hot sauce newbies. Loaded with potent 3 million SHU extract, the fruitiness of the Habanero peppers is quickly replaced with a searing, mind-numbing heat.
Ingredients: Vinegar, chile extract, evaporated cane juice, Habanero peppers, garlic, onion, 160,000 Scoville Cayenne peppers, spices, xanthan gum
Manufactured by Ashley Foods
Mad Dog 357 Mini Hot Sauce
$12.00
***AS SEEN ON HOT ONES***
The original Mad Dog 357 hot sauce in a handy travel size bottle to keep in your lunchbox, office, boat or camper.
Ingredients: Vinegar, chile extract, evaporated cane juice, fresh habanero peppers, garlic, onion, 160,000 Scoville Cayenne pepper extract, spices and xanthan gum.
Manufactured by Ashley Food
Magic Plant Farms Ghost Pepper/Bhut Jolokia Pepper Mash
$12.00
Carefully aged and fermented Ghost peppers in a thick mash that can be added to sauces, soups, stews and more or used as a base for homemade hot sauce or barbeque sauce.
Ingredients: Ghost peppers, salt, citric acid.
Manufactured by Magic Plant Farms
Magic Plant Farms Scorpion Pepper Mash
$15.00
Fresh picked Trinidad Scorpion peppers are made into a fermented mash ideal for the creative cook. Add to pasta sauces, soups and chilis or create your own hot sauce!
Ingredients: Trinidad Scorpion peppers (87%), salt, acetic acid, citric acid. 255 g
Manufactured by Magic Plant Farms
Marie Sharp's Red Hornet Hot Sauce
$11.00
The Hornet pepper is a new type, cultivated by Marie herself from a Trinidad Scorpion pepper. Packing a lot of heat with a floral, slightly bitter flavour, this is a great sauce for Habanero lovers that are ready to take the next step up in heat. A clean sauce with multiple applications; use as an ingredient for cooking or simply slather all over your favourite foods.
Ingredients: Hornet pepper, Habanero pepper, natural vinegar, white onions, sea salt, fresh garlic. Net weight: 148 ml
Manufactured by Marie Sharp's
Maritime Madness Frig That's Hot Hot Sauce
$12.00
Maritime Madness has brought us some stuff that'll make you sweat in the past but this hot sauce takes it up a notch. Loads of Habaneros blended with sweet, Canadian maple syrup for that perfect combo of spicy & sweet. Oh boyo she's hawt!
Ingredients: Habaneros, vinegar, water, tomatoes, apples, pure maple syrup, salt, xanthan gum, vitamin C. 275 ml
Manufactured by Maritime Madness
Maritime Madness Ultimate Giv'er Sauce
$15.00
Extract free and made with the worlds hottest pepper - the Carolina Reaper - gives true madness to this intense hot sauce. Not for rookies, its fiery heat will take your breath away.
Ingredients: Hot peppers, vinegar, water, fresh garlic, salt, xanthan gum
Manufactured by Maritime Madness
Matouk's Trinidad Scorpion Hot Sauce
$15.00
A great Caribbean style hot sauce with Scorpion peppers that have been pickled and aged which gives the sauce great flavour character and depth.
Ingredients: Aged Pickled Scorpion and Scotch Bonnet peppers (peppers, vinegar, salt), water, modified corn starch, West Indian herbs, salt, garlic, celery, potassium sorbate (as a preservative), soybean oil, xanthan gum. 300 ml
Manufactured by National Canners Limited
Monoloco Mata Sanos Hot Sauce
$19.00
FEATURED ON HOT ONES SEASON 23
Occupying the Nr 9 spot this season, we know that this hot sauce is going to need to be handled with respect. Their second time on the show, Monoloco proves that they have what it takes to create a sauce with depth and interest beyond the heat. Fruity Carolina Reaper is paired with bright lemon, a little oil added for texture and wham, a lively and intense sauce that pairs with just about everything. Just make sure you can handle the heat!
Ingredients: Carolina Reaper peppers, water, lemon, sunflower oil, garlic, salt, spices, potassium sorbate as a preservative. 148 ml
Manufactured by Monoloco
Monoloco Pierde Almas Hot Sauce
$21.00
AS SEEN ON HOT ONES!A fresh and invigorating blend of Scotch Bonnet and Ghost peppers dominate this hot sauce that has a bright and citrusy finish and the classic lingering Ghost pepper heat stays on the palate like a warm, Caribbean sunset.Ingredients: Hot peppers, water, lemon, sunflower oil, garlic, salt, spices. Net weight: 148 mlManufactured by Chile Monoloco
