Love it or hate it, we all know Tabasco sauce. it's the OG hot sauce: peppery, tangy, and salty, without much else except a touch of heat. This sauce reminds me a lot of Tabasco sauce, and for me that's a good thing. It has a very vinegary, pungent aroma, and it's sharp on the tongue. Great for eggs, smokies, or wherever else you'd use Tabasco sauce. Mid-ranged heat level, if you're a hot sauce fan. Also, the bottle is really fun!
