Hatch New Mexico Hot Chile Powder
73 kr
These chiles are sourced from the Hatch Valley in New Mexico which is renowned for growing the highest quality chiles with phenomenal flavour. Recipe on the back!
Ingredients: Hot New Mexico Red Chile powder
Manufactured by Los Chileros
Chile Ancho Powder
89 kr
A necessity in many Southwestern & Mexican dishes, the Ancho chile is a dried Poblano. It has a mild heat and an earthy, sweet flavour that is vaguely reminiscent of raisins.
Manufactured by Los Chileros
Cayenne Powder
81 kr
Cayenne, closely related to the popular Chile de Arbol, will bring a touch of heat & sweetness to any dish and is essential in Cajun cooking.
Ingredients: Cayenne powder
Manufactured by Los Chileros
Aleppo Pepper Seeds
65 kr
Aromatic and slightly sweet peppers on 4' tall plants. Start indoors 8 weeks before last frost. 89-90 days to maturity.
Trinidad Scorpion Pepper Seeds
65 kr
Capsicum chinense, 8 seeds. 2" long pods with a distinctive tail. Matures from green to yellow to red. Wear gloves when handling fruit.
Start indoors 8 weeks before transplant date. 110 days to maturity.
Open-pollinated, non-GMO
1 400 000 Scoville
Purple Cayenne Pepper Seeds
65 kr
This rare variety change color from light green to dark purple and finally deep red. 18-20" tall plants grow very well in containers.
85 days to maturity
Manufactured by Sandia Seed
Jamaican Hot Yellow Heirloom Pepper Seeds
65 kr
Similar in flavour to Habanero and Scotch Bonnet peppers, the Jamaican pepper is an heirloom variety with a citrusy flavour and aroma. High yields on 24-30" tall plants.
Start indoors 8 weeks before last frost. 90 days to maturity.
Habanero Chocolate Pepper Seeds
65 kr
Capsicum chinense, 10 seeds. Glossy brown pods on 30" plants that will continue to produce all season. 100 days to maturity.
Start indoors 8 weeks before transplant date.
Open-pollinated, non-GMO
425 000 Scoville
Devil's Tongue Pepper Seeds
65 kr
Similar in shape and texture to a Fatalii, this pepper delivers plenty more heat, up to 400,000 SHU. Start indoors, 100 days to maturity.
Heavy producer on 30" tall plants.
Carolina Reaper Seeds
65 kr
The world's hottest pepper, the Carolina Reaper needs to be handled with care. Well-tended plants can grow up to 5' tall, the pods up to 2" long with bright red bumpy skin and the classic stinger.Non-GMO, open-pollinated.8 seeds.
Jalapeno Yellow Lemon Spice Seeds
65 kr
Capsicum annuum, 10 seeds. A bright yellow when mature, this Jalapeno has thick flesh and spicy flavour with a bit more heat than regular Jalapenos.
Start indoors 8 weeks before transplant date. 65 days to maturity.
Non-GMO
30 000 Scoville
Kick Butt Blackened Cajun Rub
105 kr
Generously apply this rub on beef, pork, fish or chicken for an authentic Cajun dining experience.
Ingredients: Basil, sugar, paprika, onion powder, garlic powder, salt, black pepper, Cayenne peppers, oregano, cumin, nutmeg
Manufactured by Southwest Specialty Foods Inc
Paprika Pepper Seeds
65 kr
Capsicum annuum, 30 seeds. Bright red 6" pods with a smoky-sweet aroma are well suited for drying. 80 days to maturity.
Start indoors 8 weeks before transplant date.
Non-GMO
100 Scoville
Aji Limo Lemon Drop Seeds
65 kr
Capsicum baccatum, 10 seeds. Heavy producer with a long growing season. Small plants (24")with small waxy-skinned fruit that ripens from light green to golden yellow.
Start indoors 8 weeks before transplant date. 100 days to maturity.
Open-pollinated, Non-GMO.
15-30 000 Scoville
