A savoury vegetable base with a blend of delicious peppers, this hot sauce is a delectable combination of heat & flavour. Ingredients: Cayenne pepper mash (Cayenne peppers, salt), granulated garlic, black pepper, onion powder, citric acid, vegetable mix (carrots, celery, red bell pepper, and onion),  Habanero powder, red hatch chile powder, Cayenne pepper. 148 ml   Manufactured by CaJohns  

We recommend that you treat this extract with the same level of caution that you would approach an alligator with. Except the bite from the alligator would probably be less painful. Ingredients: Pure Chile Pepper Extract (Oleoresin Capsicum) Manufactured by Burn Sauces

Use this seasoning instead of regular salt for a healthier way to add flavour to your food. Gluten-free, all-natural and only 2% sodium. Ingredients: Black Pepper, Kosher Salt, Lemon Peel, Sugar, Lemon Juice Powder, Garlic, Onion, Citric Acid, Spices (Rosemary, Basil, Oregano and others), Natural Flavor & Jack Daniel's Black Label Whiskey. No MSG. Gluten-Free Manufactured by Lynchburg Merchandise Co.

Third Degree Burn where every bottle is handcrafted in small batches. At 1 million SHU this pure extract has a heat close to the ghost pepper. Handle this carefully as it can cause harm in even small amounts. Ingredients: Pure Chile Pepper Extract (Oleoresin Capsicum) Manufactured by Burn Sauces