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A distant cousin of the Cayenne pepper, the Arbol has a sweet, earthy flavour with a medium heat that lends itself well to curries, soups, sauces and salsas.
Ingredients: Whole dried Arbol chiles
Manufactured by Los Chileros
As advertised, would order again
The De Arbol chili, dried and seeded has been the mainstay for my "bowl of red" for 40 years!!
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