Fresh, high-quality Red Serranos make up at least 80% of this beautiful hot sauce. Use it to enhance any Mexican or Southwestern style dish. Ingredients: Red Serrano pepper mash (Red Serrano peppers, salt), water, distilled vinegar Manufactured by CaJohns 

Sharp citrus and hints of sour apple play off the earthy smokiness of Ancho chiles in this Southwest style hot sauce. Ingredients: Green Serrano pepper mash (Green Serrano peppers and salt), apple cider vinegar, lime juice, chili powder, roasted garlic, cumin, xanthan gum. Manufactured by CaJohns

This is a fantastic hot sauce for those of you that crave more flavour than heat. Ingredients: Distilled vinegar, Cayenne pepper mash (Cayenne peppers, salt), water, garlic powder, Cayenne pepper, pure cane sugar, salt, black pepper, granulated garlic, vegetable mix (carrots, celery, red bell pepper and onion), Habanero powder, Red Hatch chile powder, xanthan gum, lemon extract (alcohol, water and oil of lemon). 148 ml Manufactured by CaJohns

The Habanero is one of the most popular varieties of hot pepper, grown and used all over the world. Featured here in a sauce that allows its unique flavour to dominate and still keep the heat level at medium. Ingredients: Distilled vinegar, Red Habanero pepper mash (Red Habanero peppers, salt), water, garlic powder, Habanero powder, pure cane sugar, salt, black pepper, granulated garlic, vegetable mix (carrots, celery, red bell peppers and onions), Red Hatch chile powder, xanthan gum, Cayenne pepper, lemon extract (alcohol, water and oil of lemon). 148 ml Manufactured by CaJohns