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John (Burlington, CA) Been making chili for years and recently made the worlds best chili using Ancho dried peppers. More flavour than I thought possible. Great stuff.
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Teresa Babcock (Perth, CA) Guajillo chilies make the most flavourful red enchilada sauce.
I grind the ancho chilies and to beef chili. The ancho adds a nice smoky flavour.
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Geo Man (Toronto, CA) Made a great pot of chill. used the dried ancho chiles and the dried guajillo chiles for the perfect amount of heat and flavour… mmmm
Delivery on time.
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Brenda Rutka (Toronto, CA) Great looking Chilies Fast Delivery. Haven’t cooked with them yet
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Michael Wheatley (Mountain Grove, CA) Super Fresh & Super Tasty. Service was fast and friendly!
Heating up Canada for Over 30 Years
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