Chiltepin Seeds
$6.00
Capsicum annuum, 10 seeds. Small, round/oval fruit on 36" plants. 120 days to maturity.
Start indoors 8 weeks before transplant date.
Open-pollinated, non-GMO.
50-100 000 Scoville
Pasilla Bajio Pepper Seeds
$6.00
Also known as Chile Negro, this pepper is very common in Mexican and Southwestern cuisine, especially in its dried form. Large 8-10" pods mature to a dark brown.Non-GMO, open-pollinated.10 seeds.
Cow Horn Hot Heirloom Pepper Seeds
$6.00
This heirloom variety produces curved 8-10" long thick-walled peppers. Sturdy plants grow 3-4" tall. Great for pickling or drying.
Start seeds indoors 8 weeks before last frost. 90 days to maturity.
Bad Byron's Butt Rub Barbecue Seasoning
$8.00
Authentic Southern BBQ flavour with no added sugar or MSG. Go ahead, rub it in and enjoy guilt-free flavour with all your favourite barbecue dishes.
Ingredients: Salt, black pepper, granulated onion, granulated garlic, paprika, Chipotle powder (smoked jalapeno), and microcrystalline cellulose (a natural anti-caking agent). 128 g
Contains no sugar or MSG
All Natural - Gluten Free
Manufactured by Bad Byron's Specialty Food
Aji Limo Lemon Drop Seeds
$6.00
Capsicum baccatum, 10 seeds. Heavy producer with a long growing season. Small plants (24")with small waxy-skinned fruit that ripens from light green to golden yellow.
Start indoors 8 weeks before transplant date. 100 days to maturity.
Open-pollinated, Non-GMO.
15-30 000 Scoville
Paprika Pepper Seeds
$6.00
Capsicum annuum, 30 seeds. Bright red 6" pods with a smoky-sweet aroma are well suited for drying. 80 days to maturity.
Start indoors 8 weeks before transplant date.
Non-GMO
100 Scoville
Kick Butt Blackened Cajun Rub
$10.00
Generously apply this rub on beef, pork, fish or chicken for an authentic Cajun dining experience.
Ingredients: Basil, sugar, paprika, onion powder, garlic powder, salt, black pepper, Cayenne peppers, oregano, cumin, nutmeg
Manufactured by Southwest Specialty Foods Inc
Jalapeno Yellow Lemon Spice Seeds
$6.00
Capsicum annuum, 10 seeds. A bright yellow when mature, this Jalapeno has thick flesh and spicy flavour with a bit more heat than regular Jalapenos.
Start indoors 8 weeks before transplant date. 65 days to maturity.
Non-GMO
30 000 Scoville
Carolina Reaper Seeds
$6.00
The world's hottest pepper, the Carolina Reaper needs to be handled with care. Well-tended plants can grow up to 5' tall, the pods up to 2" long with bright red bumpy skin and the classic stinger.Non-GMO, open-pollinated.8 seeds.
Devil's Tongue Pepper Seeds
$6.00
Similar in shape and texture to a Fatalii, this pepper delivers plenty more heat, up to 400,000 SHU. Start indoors, 100 days to maturity.
Heavy producer on 30" tall plants.
Habanero Chocolate Pepper Seeds
$6.00
Capsicum chinense, 10 seeds. Glossy brown pods on 30" plants that will continue to produce all season. 100 days to maturity.
Start indoors 8 weeks before transplant date.
Open-pollinated, non-GMO
425 000 Scoville
Jamaican Hot Yellow Heirloom Pepper Seeds
$6.00
Similar in flavour to Habanero and Scotch Bonnet peppers, the Jamaican pepper is an heirloom variety with a citrusy flavour and aroma. High yields on 24-30" tall plants.
Start indoors 8 weeks before last frost. 90 days to maturity.
Purple Cayenne Pepper Seeds
$6.00
This rare variety change color from light green to dark purple and finally deep red. 18-20" tall plants grow very well in containers.
85 days to maturity
Manufactured by Sandia Seed
Trinidad Scorpion Pepper Seeds
$6.00
Capsicum chinense, 8 seeds. 2" long pods with a distinctive tail. Matures from green to yellow to red. Wear gloves when handling fruit.
Start indoors 8 weeks before transplant date. 110 days to maturity.
Open-pollinated, non-GMO
1 400 000 Scoville
Aleppo Pepper Seeds
$6.00
Aromatic and slightly sweet peppers on 4' tall plants. Start indoors 8 weeks before last frost. 89-90 days to maturity.
