
El Yucateco Marisquera Red Hot Sauce
$8.00
Indulge in the bold flavors of Mexico with El Yucateco Marisquera Red Hot Sauce. Made with expertly selected ingredients, this medium heat sauce is perfect for adding an extra kick to your seafood dishes. Elevate your meals with the authentic taste of Mexico.
Ingredients: Water, Habanero peppers, dried chillies, salt, acetic acid (pH control agent), lemon juice, xanthan gum (stabilizer), spices and coloring (paprika) and sodium benzoate as a preservative. 120 ml
Manufactured by El Yucateco

Deadly Grounds The Kalatte Kid Coffee
$15.00
100% Arabica beans, Chocolate Peppermint flavour.
Manufactured by Deadly Grounds

Smokin Ed's X Sazon Hot Sauce
$15.00
Bring on the Latin vibes with this incredible hot sauce. The bold combo of the worlds hottest pepper, Pepper X and the savoury Sazon seasoning will have your taste buds doing the tango. Fragrant spices and big pepper taste, add this to every meal for an exciting flavour experience.
Ingredients: Vinegar, sweet potato puree, water, Sazon seasoning, chili powder, xanthan gum. 148 ml
Manufactured by Puckerbutt Pepper Co

Smokin Ed's X Steak Hot Sauce
$15.00
You've never had a steak sauce like this one! Bold tamarind paired with the worlds hottest pepper, Pepper X will make any steak taste heavenly. Try it also on burgers, birria tacos and Philly wraps.
Ingredients: Water, cider vinegar, light brown sugar, raisins, soy sauce, tamarind paste, garlic, spices, chile powder, xanthan gum. 148 ml
Manufactured by Puckerbutt Pepper Co

Smokin' Ed's Aprichot Hot Sauce
$11.00
This sweetie of a hot sauce packs an irresistible punch. Combining a unique blend of aromatic lavender and sweet apricots, it will elevate any meal to a whole new level. Perfect for seafood, meats, and salads, the Aprichot Hot Sauce is sure to become a favorite in your kitchen.
Ingredients: Vinegar, apricot, chile peppers, spices, lavender flavour concentrate, lemon peel, vanilla extract. 148 ml
Manufactured by Puckerbutt

Smokin Ed's X Mustard Dill Hot Sauce
$15.00
Tangy & dilly, this Pepper X hot sauce is a great pairing for pork, sausages, salmon, sandwiches and more! Enjoy subtle flavours paired with intense heat as an ingredient in sauces and dressings or as a garnish.
Ingredients: Vinegar, chile pepper, mustard flour, light brown sugar, turmeric, salt, garlic, xanthan gum, dill weed. 148 ml
Manufactured by Puckerbutt Pepper Co

Black-Eyed Susan Red Flag Hot Sauce
$13.00
***FEATURED ON HOT ONES SEASON 24***
A pirate ship flying a red flag would show no mercy, give no quarter and is an appropriate symbol for this hot sauce. The Trinidad Scorpion pepper has a reputation for a serious sting and is a staple in Caribbean cuisine. Paired here with Muscadine grapes, raspberries and cranberries, the result is a big sauce with a bold, layered flavour profile.
ingredients: Muscadine grape juice, raspberries, red onion, cranberries, apple cider vinegar, Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, distilled vinegar), dried Trinidad Scorpion peppers, salt, spice, hibiscus powder. 148 ml
Manufactured by Black-Eyed Susan Spice Co

Funky's Stellar Fuzz Hot Sauce
$14.00
FEATURED ON HOT ONES SEASON 23
This award winning small batch maker has scored another winner with this delightful hot sauce. Simmering heat paired with savoury onion and tart apple cider vinegar combine in a sauce that's fresh and light and craving inducing. Pair with chicken, seafood, cheese, Caribbean cuisine and rice dishes.
Ingredients: *Apple cider vinegar w/the mother, onion, *cane sugar, *carrots, Habanero peppers, *garlic, *lime juice, sea salt & *ginger. *Organic. 148 ml
Manufactured by Funky's Hot Sauce Factory

Cantina Royal Morita Maple Reaper Hot Sauce
$17.00
FEATURED ON HOT ONES SEASON 23
Take your taste buds on a rollercoaster ride with this bold and complex hot sauce. Earthy Ancho Morita peppers, oaky bourbon, sweet maple syrup and the big drop: Carolina Reaper. It's a fantastic blend of rich flavours and intense heat that will take you unawares if you rush into it. Pair this flavour experience with bold dishes like beef short ribs, burgers fresh off the BBQ, wild game, turkey & duck or just whip up an amazing batch of wings for game night.
Ingredients: Distilled vinegar reduced to 4% acidity, chile peppers, bourbon whiskey, maple syrup, onion, garlic, spices, kosher salt. 148 ml
Manufactured by Cantina Royal

Good Heat Queso Sin Queso Hot Sauce
$13.00
FEATURED ON HOT ONES SEASON 23
A plant based cheesy hot sauce with a rich creamy texture, we predict this one's going to be a hit! Smooth, savoury and delicious medium heat makes it perfect for everyday use. Touch up your breakfast eggs, give your microwaved lunch some pep and bring some excitement back to the dinner table.
Ingredients: Onions, vinegar, red bell peppers, roasted red Habanero peppers, oat drink (water, oat, canola oil, sea salt), nutritional yeast, canola oil, salt, garlic, paprika, spices, turmeric, onion powder, Ghost pepper powder. 148 ml
Bottled by La Pimenterie for Good Heat

Killer Hogs The A.P. Seasoning
$17.00
Killer Hogs The A.P. Seasoning is perfect for all your grilling needs. A well-balanced blend with bold flavors, it's the ideal seasoning for beef, pork, chicken, or vegetables.
Ingredients: Salt, dehydrated garlic, spices, monosodium glutamate, refined soybean oil, dehydrated parsley and less than 2% calcium stearate added to prevent caking. 396 gr
Manufactured by Killer Hogs

Hot Ones Smoky Sweet Snack Mix
$4.00
The perfect snack for the devoted Hot Ones fan! Spicy, smoky, sweet, crunchy & satisfying, take it camping, hiking, fishing, roadtripping or stock your desk at work for those 3pm cravings.
Ingredients: Peanuts, toasted corn (corn, canola oil, sea salt), mini pretzels (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour, salt, malt tapioca blend [tapioca syrup, malt extract], canola oil), sesame sticks (enriched wheat flour [ unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, sesame seeds, bulgur wheat, salt beet powder (color), turmeric (color), cashews, smoky sweet seasoning (sugar, apple cider vinegar powder [maltodextrin, apple cider vinegar, modified food starch], Jalapeno powder, natural flavours [including smoke flavour], salt, onion powder, citric acid, parsley, cumin, malic acid, black pepper, spice extractives, less than 2% tricalcium phosphate added to prevent caking), vegetable oil (canola oil and/or peanut oil), sea salt. Contains: Peanuts, cashews, soy, wheat, sesame. 57 gr
Manufactured by Century Snacks

Fiesta Dried Ancho Pepper
$8.00
The dried form of the poblano pepper, the Ancho is one of the most important chiles in Mexican and Southwestern cooking. A must-have for mole and enchilada sauces with it's bold smokiness and deep earthiness, the Ancho is a widely versatile pepper thanks to it's medium/mild heat and big flavour.
Weight: 85 gr
Product of Mexico

Fiesta Dried Guajillo Pepper
$8.00
One of the holy trinity peppers in Mexican cooking, the sweet & mild guajillo is absolutely necessary when making authentic mole sauce but also a wonderful addition to many other dishes. Surprisingly it's a common ingredient in harissa sauce. It's sweet & slightly smoky flavour lends itself very well to making fruit based dishes and sauces.
Weight: 85 gr
Product of Mexico

Hellfire Double Doomed Re-Booted Hot Sauce
$25.00
Q: When does hot become too hot? A: If you're a chilehead, never! Although in the case of this hot sauce, some people might find their limit has been reached. The first edition of Doomed tops out at 2.79 million SHU but this bad boy has DOUBLE the amount of 6.66 million SHU extract. The maker insists it still has great flavour thanks to 20 additional ingredients, let us know in the reviews what you think!
Ingredients: Brown sugar (cane sugar, molasses), apricot puree concentrate, tomato paste, pepper extract, pineapple (pineapple, pineapple juice), distilled vinegar, honey, vegan Worcestershire sauce(apple cider vinegar diluted with water to 8% acidity, water, soy sauce [water, wheat, soybeans, salt], pure cane sugar, molasses, garlic [garlic and water], dry mustard, onion powder, ginger, cinnamon and black pepper), pure maple syrup, pears (pears, water, sugar, citric acid), water, molasses, papaya puree, pure cane sugar, Yellow 7-Pot pepper mash (Yellow 7-Pot peppers and vinegar), Fatalii pepper mash (Fatalii peppers and vinegar), Yellow Scotch Bonnet pepper mash (Yellow Scotch Bonnet peppers and vinegar), dark roast coffee (water, 100% Arabica coffee), sea salt, garlic (garlic, water), apple cider vinegar, lemon juice from concentrate, cinnamon. 147 ml
Manufactured by Hellfire