Smoky sweet with maple sugar and smoked jalapeno peppers, this seasoning is ideal for BBQ; rub over a brisket, add to ground beef for juicy, flavourful hamburgers or make a tasty dip for wings and pizza: 1 cup sour cream 1 cup plain yoghurt 2-3 tbsp Smoke Show Original Seasoning 1 tbsp lime juice Blend all ingredients well and chill for 20 min.   Ingredients: Raw brown sugar, maple sugar, black pepper, garlic, sea salt, white pepper, onion, mustard, green pepper, jalapeno, natural flavour. Net weight: 100 g   Manufactured by Smoke Show  

Memories of the Prohibition era lingers with the name of this bold & smoky rub. Created for ribs but also great with steak, burgers, chicken wings and more. Ingredients: Brown sugar, kosher salt, smoked paprika, celery seed, spices, natural flavours & Jack Daniel's Black Label Whiskey. Net weight: 142 g   Manufactured by Historic Lynchburg