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A blend of Scorpion and Habanero peppers lends steady heat to this flavorful hot sauce with hints of garlic, cumin and black pepper.
Ingredients: Distilled Vinegar, Scorpion Peppers, Red Habanero Peppers, Water, Mustard (Distilled Vinegar #1, Mustard Seed, Salt, Turmeric and Spices), Garlic, Onions, Cumin, Xanthan Gum, Turmeric, Salt, Black Pepper.
Manufactured by Peppers