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Blues Hog Dry Rub Seasoning
Born in the Tennessee mountains, Blues Hog BBQ products embody everything that's great about Southern-style BBQ. Sweet, smoky and the perfect rub to create delicious char crust on pork, chicken, beef and wild game.
Ingredients: Spices including paprika, salt, sugar, dehydrated onion and garlic and less than 1% silicon dioxide added to prevent caking. Net weight: 156 g
Manufactured by Blues Hog
Ingredients: Spices including paprika, salt, sugar, dehydrated onion and garlic and less than 1% silicon dioxide added to prevent caking. Net weight: 156 g
Manufactured by Blues Hog