A handmade, small-batch Jamaican Jerk sauce where flavour takes the lead over heat. Scotch Bonnet peppers give it a traditional heat profile while pineapple and spices add flair. Ingredients: Grilled green and yellow onions, pineapple juice, white vinegar, soy sauce, orange juice, Scotch Bonnet peppers, whole brown sugar*, spices, garlic*, fresh ginger*, vegetable oil, sea salt, fresh lime juice *Organic Manufactured by Les Condiments Mark

Neil's Smoked Sweet Heat BBQ Sauce is a delicious and healthy choice, made with natural ingredients and containing only 4g of sugar and 70mg of sodium per serving. Rich in big flavor, the bold sweet heat of this sauce is sure to bring sparks to any meal. Ingredients: Onion, Ontario crushed tomatoes, sugars (honey, molasses), apple cider vinegar, garlic, tomato paste, Habanero pepper, mustard powder, sea salt, Worcestershire sauce (distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavourings, tamarind extract), spices (allspice, paprika, chili powder, black pepper). Contains: Wheat, sulfites, fish. Net weight: 360 ml   Manufactured by Neil's Real Deal

Tangy, smoky mustard flavoured BBQ sauce that is also all-natural and gluten-free! Pair with burgers, sausages, chicken and ribs. Ingredients: Brown sugar (cane sugar, molasses), distilled vinegar, whole grain mustard (water, mustard seed, vinegar, salt, citric acid, turmeric), apple cider vinegar, water, yellow mustard (water, vinegar, mustard seed, salt, turmeric, spices), molasses, natural smoke flavour, dried onion, onion powder, xanthan gum. Net weight: 383 g Manufactured by American Stockyard 

Adds flavor to bbq, roasts, sauces and gravies. Ingredients: Water, Natural Mesquite Smoke Flavor, Vinegar, Molasses, Caramel Color.  Shake well before each use. Manufactured by The Colgin Companies

Made in Jamaica, this jerk is about as real as it gets. Rub on chicken, lamb, pork and beef for authentic Jamaican jerk flavour & heat! Ingredients: Scallions, Scotch Bonnet Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Sugar, and Thyme. Manufactured by Walkerswood Caribbean Foods