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Georgia Minty Peach Chicken Salad

May 23, 2017

Georgia Minty Peach Chicken Salad

  • 3 fresh peaches – peeled, pitted, and cubed
  • 2 cups cubed cooked chicken breast
  • 1 cucumber, seeded and chopped
  • 1/4 cup white wine vinegar
  • 1/4 cup minced fresh mint
  • 1/3 cup white sugar
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 2 tablespoons Georgia Peach & Vidalia Onion Hot Sauce
  • 2 avocados – peeled, pitted, and cubed

Directions:

  1. Combine peaches, chicken, and cucumber in a large bowl.
  2. Blend vinegar, mint, sugar, lemon juice, salt, pepper, and Georgia Peach & Vidalia Onion Hot Sauce in a blender until vinaigrette is smooth. Drizzle vinaigrette over peach mixture; toss to coat.
  3. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes. Fold avocado into salad before serving.

 




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This stuff really is a secret weapon

This is my new go-to mustard for sandwiches. The pickle flavour is not too overpowering. Just enough that you get the taste of it as if you had pickles on your sandwich.

Truff Hot Sauce

Culley's Fajita Seasoning Mix

Tasty!!

I've always been impressed by their product the quality and even more so the taste! A lot of hot sauces or just hot with horrible taste but not these. Not only are they hot but they have great flavor... Will continue to buy my sauces from chilly Chiles ...

real tasty, smoky but not spicy enough ! but worth it for a good sauce !!