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Ass Kickin' Chipotle Mashed Potatoes

May 11, 2017

Ass Kickin’ Chipotle Mashed Potatoes

  • 2 1/2 lbs. potatoes, peeled, cut into large pieces
  • 4 garlic cloves, peeled
  • 1 cup grated sharp white cheddar cheese
  • 1/2 cup milk or cream
  • 2 tbsp. butter
  • 2 tbsp. Ass Kickin' Chipotle Hot Sauce
  • Salt and Pepper
  • Directions:

    1. Boil potatoes and garlic in large pot of salted water until potatoes are very tender, about 20 minutes.
    2. Drain. Return to pot. Mash with potato masher.
    3. Immediately add cheese, milk, Ass Kickin' Chipotle Hot Sauce and butter; mash until smooth and cheese is melted.
    4. Season to taste with salt and pepper or add more Ass Kickin' Chipotle Hot Sauce for an extra kick!

     





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    ★ Judge.me Reviews

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    5290 reviews
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    3%
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    1%
    (49)
    1%
    (45)
    Hot ....

    Literally all you need to enjoy it is like 4 drops. If you CANNOT handle heat may not be up to ur capabilities lol. I love it. Why it's Da Bomb!!

    Yummy Mustard Pickle Hot Sauce is a great flavor.

    Dawson Original Hot Sauce

    Smells good. Tastes good. Hot as hell. But manageable.
    -Backyard Variety Tour

    The toe was damn hot!!!

    The toe of satan is friggin so hot. It's one thing to eat something hot and swallow it. The toe is 9 million scolville but you are sucking on it. Need I say more!!! Picture was for fun but that was about 20 mins after!!

    Perfect if you like strong vinegar-y sauces.

    So my partner loves this sauce, but she loves kimchi and all things vinegar/acid-y. So I'm giving this 4 stars based on her opinion.

    The normal Hellfire Detroit is one of my favorite sauces of all time for reference; however Bourbon Habanero Ghost is too tart/acidy for my taste, its also considerably hotter (which is welcome for some but a difference to note), I'd say 40% hotter than normal hellfire.