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Ass Kickin' Chipotle Mashed Potatoes

May 11, 2017

2 1/2 lbs. potatoes, peeled, cut into large pieces

4 garlic cloves, peeled

1 cup grated sharp white cheddar cheese

1/2 cup milk or cream

2 tbsp. butter

Salt and Pepper

Directions:

Boil potatoes and garlic in large pot of salted water until potatoes are very tender, about 20 minutes.
Drain. Return to pot. Mash with potato masher.
Immediately add cheese, milk, Ass Kickin' Chipotle Hot Sauce and butter; mash until smooth and cheese is melted.
Season to taste with salt and pepper or add more Ass Kickin' Chipotle Hot Sauce for an extra kick!